East Ayrshire Primary Schools
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Beans on toast (suitable for vegan diets)


Baked beans on lightly toasted 50/50 bread


Each Ptn contains
Energy
1332kJ
318kcal
15.86%
Fat
8.8g
12.51%
Saturates
2.1g
10.5%
Sugars
6.1g
6.72%
Salt
0.50g
8.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 807kJ / 193kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 807kJ
193kcal
1332kJ
318kcal
15.86%
Fat 5.3g 8.8g 12.51%
of which Saturates 1.3g 2.1g 10.5%
Carbohydrate 27g 44g 16.91%
of which Sugars 3.7g 6.1g 6.72%
Fibre 4g 7g 23.63%
Protein 7g 12g 23.3%
Salt 0.30g 0.50g 8.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Kingsmill 50/50 [Wheat Flour (33%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Sustainable Soya Flour, Emulsifier: E472e; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).], Tinned Baked Beans Healthy Choice [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Flavouring, Paprika Powder.], Flora Margarine [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.]